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44 Tasting Notes
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Madmatty
drank
Taiwan 'Mi Xiang' Honey Black Tea
by What-Cha
44 tasting notes
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75
Madmatty
drank
Fujian Baroque
by Adagio Teas
44 tasting notes
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Preparation
200 °F / 93 °C
1 min, 30 sec
1 tsp
8 OZ / 236 ML
Yours
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70
Madmatty
drank
Winter "Snowflake Duck Shit Aroma" Dan Cong Oolong Tea
by Yunnan Sourcing
44 tasting notes
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Preparation
185 °F / 85 °C
0 min, 30 sec
1 tsp
4 OZ / 118 ML
Yours
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75
Madmatty
drank
Anxi "Hairy Crab" Mao Xie Fujian Oolong Tea
by Yunnan Sourcing
44 tasting notes
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Preparation
185 °F / 85 °C
0 min, 30 sec
1 tsp
4 OZ / 118 ML
Yours
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70
Madmatty
drank
Feng Qing Ye Sheng Hong Cha - Wild Tree Purple Black Tea
by Yunnan Sourcing
44 tasting notes
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Preparation
Boiling
3 min, 0 sec
1 tsp
8 OZ / 236 ML
Yours
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100
Madmatty
drank
Wild Tree Purple Varietal Black Tea of Dehong
by Yunnan Sourcing
44 tasting notes
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Preparation
Boiling
3 min, 0 sec
1 tsp
8 OZ / 236 ML
Yours
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55
Madmatty
drank
Yi Wu Mountain Wild Arbor Assamica Black Tea
by Yunnan Sourcing
44 tasting notes
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Preparation
Boiling
3 min, 0 sec
1 tsp
8 OZ / 236 ML
Yours
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65
Madmatty
drank
Classic Laoshan Black
by Yunnan Sourcing
44 tasting notes
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Preparation
Boiling
3 min, 0 sec
1 tsp
8 OZ / 236 ML
Yours
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90
Madmatty
drank
Ning'er "Golden Honey Aroma"
by Yunnan Sourcing
44 tasting notes
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Preparation
Boiling
3 min, 30 sec
1 tsp
8 OZ / 236 ML
Yours
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85
Madmatty
drank
Imperial Gold Needle Yunnan Black Tea
by Yunnan Sourcing
44 tasting notes
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Preparation
Boiling
3 min, 0 sec
1 tsp
8 OZ / 236 ML
Yours
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