Backlog:
YUM! I’ve had at least one or two different chai blends made with Genmaicha as the base, but I think that this one is the best that I’ve had. I like the level of spice here, it’s spicy, but not so spicy that it overwhelms the gentler base of green tea and toasty rice.
It has a nice, peppery taste – again, not overly peppered – and it’s just … really nicely flavored. Just the right amount of spice. Sweet, toasty, lush and “green” with warm spice.