After my fake butter suntan lotion debacle yesterday afternoon, I wanted to have a tea at work that I absolutely, positively loved. Enter Nahorhabi! Smooth, honeyed, full tasting. I tempered it just a little with a dash of organic sugar and half and half. Ooooooh I am enjoying this one!!
I love to cook, bake, read, paint, knit, do needlework, and garden. I need my coffee, but I LOVE my tea. I work at an Art School, and attend a large public university doing post-bac work (my BA is in English). I’m interested in the liminal spaces between art and craft, the academic and the practical, the individual and community, and the old and the new. I’m currently exploring these ideas through the disciplines of education, literature, history, and psychology.
I enjoy writing tasting notes, but have decided not to numerically rate teas as of 9/14/10. For an explanation, see my looooong tasting note about Mountain Malt from the Simple Leaf.
My favorites:
Chinese black teas
A good “milk and sugar” English style black
Earl Grey (classic, and in all variations!)
Vanilla teas (classic, and in all variations!)
Jasmine, Rose, Violet and other froofy, flowery teas!
An Occasional Oolong
Flavored Rooibos
Herbal Tisanes
Collingswood, NJ
JacquelineM, you crack me up! “fake butter suntan lotion” actually made me gag… way to be descriptive LOL! Unfortunately now I need to let my stomach settle before my next cuppa:)
Truth in reporting!! :)