Another sample Hoalatha sent my way! Had a previous session with it and finishing up the last of the sample today. Dry leaves have a fruity aroma that becomes more mineral once the leaves are wet. The liquor is a nice, clear yellow and the flavor is a well-balanced blend of mineral, vegetal and sweet creamy notes. I get hints of salt, sweet roasted nuts that emerge and fade throughout the session.

The mouthfeel is very smooth and I don’t get any astringency out of any of the steeps. A
hint of creamy sweetness with light sweet florals briefly lingering in the empty cup between each pour.

The flavor profile of this one remains fairly consistent while growing more robust throughout the session. It’s a very mouth filling, super smooth and satisfying green!

Flavors: Beany, Creamy, Mineral, Roasted Nuts, Smooth, Sweet

Preparation
3 g

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I like tea, mostly unflavored. I drink all tea, with a preference for teas from China, Japan and Taiwan, with some exceptions.

I don’t rate until I have had a tea several times unless it makes a very strong, immediate impact.

I am hunting for the following:
w2t 1990s HK Style

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