Decided to drink this earlier because I wanted a mug full of something to get through a meeting. Followed the steeping instructions that came with it…sort of. Steeped one pearl in probably close to 10 ounces of water.

Result was a liquor light in color that had the light flavor I would expect early in a white tea session. Vague sweetness and spices. Not enough to really stand out or be engaging, but enough to keep me going.

Came back to this one a day later and hit it with some boiling water to get through a meeting I got called into last minute. Just left the leaves in the mug the whole time. Stronger sweetness, nice spice and some of that syrupy mouthfeel action going on. Still not particularly impressive, but not bad!

Flavors: Spices, Sweet

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I like tea, mostly unflavored. I drink all tea, with a preference for teas from China, Japan and Taiwan, with some exceptions.

I don’t rate until I have had a tea several times unless it makes a very strong, immediate impact.

I am hunting for the following:
w2t 1990s HK Style

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