drank Genmaicha by Stone Leaf Teahouse
358 tasting notes

Received order from Stone Leaf last night and was very excited to dig in this morning. rhinkle, shockingly, picked this one to try first.

It tastes a bit like sesame at first, and as you continue to drink, the vegetal taste of the sencha and the more distinct toasted rice notes emerge.

A very nice, light-flavored green tea and toasted rice blend, in my opinion.

Flavors: Nutty, Roasted, Toasted Rice, Vegetal

Preparation
180 °F / 82 °C 1 min, 30 sec 4 g 3 OZ / 100 ML

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I like tea, mostly unflavored. I drink all tea, with a preference for teas from China, Japan and Taiwan, with some exceptions.

I don’t rate until I have had a tea several times unless it makes a very strong, immediate impact.

I am hunting for the following:
w2t 1990s HK Style

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