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Another that I got from Haveteawilltravel.

Dry leaves smell roasted with a hint of sweetness, carries over into liquor, which is a nice deep red.

Sweet, roasty. Deep earthy sweet scent clings to cup. First sip of the second steep has a bit of bitterness, followed by nuttiness, like eating a walnut. The next couple of steeps come with a pretty stone-fruity aftertaste that lingers for a good while.

This was pretty good, and as far as I can tell, Nepali no longer has this on their site, so I’m glad we were able to try it!