6g / 400ml ceramic pot, water from Kunzan tetsubin.
One infusion: 4m @ 90C
Ah this is my favorite breakfast tea. It manages a powerful cup of ripe fruit with the perfect balance of astringancy. Slightly sweet aftertaste. Jummy!
Preparation
195 °F / 90 °C
4 min, 0 sec
Sounds like and awesome Ceylon!