Dammann Frères Advent Calendar – December 8th

Ooh, this is the first white tea of the calendar! I do enjoy white tea, though it’s not something I drink often. Judging by the ingredients listed, this is a possible flower bomb tea. We shall see. I was quite surprised by how crushed the white tea leaves are inside the sachet. The pieces are very small, almost like a generic tea bag with fannings. I think I can see a few bits of flower petals, but it’s difficult to say. Dry scent is sweet-tart apricot and passion fruit with just a bit of rose. I had originally planned and started a 3-minute steep, but I was worried about bitterness from those tiny leaf pieces so I took it out about 15-20 seconds early.

Once the tea is steeped, the powdery rose is more evident in the aroma, though I can still smell the lovely fruits. The rose is definitely the strongest player here, but it’s not so overpowering as to make me not want to drink the cup. It also plays quite nicely with the hay-like, slightly creamy white tea base. I can taste a bit of apricot and passion fruit in the background, and they do come out a little more at the end of the sip. I do wish the fruit flavors had a stronger role here, and they would help temper the rose just a bit more. Overall, this is better than I thought it would be, but I’m going to withhold my rating because I know I’m biased against floral teas. :P

Flavors: Apricot, Creamy, Hay, Oats, Passion Fruit, Rose, Sweet

Preparation
185 °F / 85 °C 2 min, 45 sec 8 OZ / 236 ML

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Bio

Hi, I’m Cameron!

I’m a 30-something software engineer currently living in Austin, Texas with my husband and our two pugs, Gobo and Ume. I tend to cycle between my different hobbies, and they include piano, knitting, video games, board games, miniature painting, planners, bento, Korean skincare, and – of course – TEA! But really, what I’m best at is “collecting” hobby-related things… ;)

~ 2024 SIPDOWN CHALLENGE! ~
- November sipdowns: 13
- Total 2024 sipdowns: 156

I prefer my tea lukewarm or at room temperature and without milk or sugar. I steep Western style, and fluctuate between using big mugs or small teapots depending on the season.

I am always up for a swap! Just let me know if you’d like to try something in my cupboard.

Tea Preferences:
I enjoy both flavored and unflavored teas in many forms. These days, I drink mostly flavored teas, and I tend to gravitate most toward black, green, oolong, and herbal varieties. I do have a special fondness for straight Japanese green teas, however.

I do not sweeten my teas, and pre-sweetened teas are usually too sweet for me. I also do not enjoy stevia.

I tend to reach for fruitier flavors rather than desserty ones these days, but I do have favorites from both categories. Willing to try anything once! There are a few ingredients/flavors that aren’t generally my jam, such as coconut, rose, lavender, and chocolate flavoring. But I also have teas that I love with some of those things, too! :)

Favorite Companies:
3 Leaf
Bird & Blend
Dammann Frères
Harney & Sons
Kyoto Obubu Tea Farms
Lupicia
Old Barrel Tea Co
Simpson & Vail
Taiwan Tea Crafts
TeaVivre

Tea Rating Scale:
90-100: Outstanding! Permanent cupboard resident
80-89: Great – a possible staple
70-79: Good, but I wouldn’t buy it
60-69: It’s decent
50-59: Meh… I may or may not have finished the cup
40-49: Ick. Couldn’t finish it.
00-39: Repulsive, I spat it out

I will sometimes refrain from rating a tea if I feel I’m too biased due to my personal dislikes, or if I suspect the sample has been compromised by age or scent contamination.

Cupboard Spreadsheet:
https://docs.google.com/spreadsheets/d/1ZEuKf1-ppR-VXajO4vV39zU1N3zjFJteEPAynqD2yl0/edit?usp=sharing

Location

Austin, Texas

Website

https://www.instagram.com/tea...

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