Sipdown #57

I really dislike red rooibos. But I can never turn down trying a new tea. So, I brewed this one up with only 1 tsp for 3 minutes. And you know what? It’s not horrible! LOL!

The mint and chocolate flavors are stronger than the base. But I still get that little twinge in the front of my forehead that reminds me this is rooibos. It feels similar to the start of a headache. So, I’ll drink this cup and then pass along the remainder to a friend. I always enjoy trying new things though, and this tea surprised me. Thanks to Shmiracles for sharing her stash!

Boiling 3 min, 0 sec

Login or sign up to leave a comment.

People who liked this

Login or sign up to leave a comment.



Entering the sweet blissful world of tea aromas!

Having discovered this website at the end of July 2011, I’m so excited to share my tea adventures with all of you! I grew up with my grandmother serving Twining’s English Breakfast with cream and sugar.

But on a trip to Seattle in 2010, I stumbled into a Chinese teashop and tried my first oolong tea. I was forever changed! I embarked on a startling new love for green and white teas.

With a world of teas to discover, I was inspired to keep a tea journal to record my thoughts and new favorites. Let’s get brewing!

My ratings are completely subjective and 100% my opinion. All ratings are given in relation to each other (ie. teas are rated in the order of my enjoyment of them). Therefore, my ratings will constantly change as I try more teas.

I love swapping!!! If you see something in my cupboard you’d like to try, just send me a message. If you’d like to trade, anything on my shopping list will do or feel free to send something else entirely. I’m willing to try almost anything (although I’m not really a fan of honeybush, red rooibos, pu’erh, Lapsang Souchong, & banana-flavored teas).


Maryland, USA

Following These People

Moderator Tools

Mark as Spammer