Dry leaf aroma: Fruit and hibiscus with the faintest hint of cream.
Dry leaf appearance: http://instagram.com/p/sYeOEBFcI3/

Preparation: Brewed western style in a ceramic infuser mug.

First/only steeping: 5 minutes at 210 degrees. This tisane has a strong fruit and hibiscus aroma and brews to a pinkish red liquor. The predominate flavor is tart fruit, with a very subtle note of cream at the end of the sip. While I cannot isolate the individual fruits, the infusion is neither too generic nor overly tart. However, the cream note throws me off and I am wondering if the Cream of Earl Grey sample packaged in the same mailing envelope contaminated this flavor profile.

I received this tea as a free sample, and I want to thank Good Life Tea for the opportunity to taste this.

Flavors: Fruity, Hibiscus, Tart

Boiling 5 min, 0 sec 1 tsp 8 OZ / 236 ML

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