80

I was pleasantly surprised by the delightfully light and tart citrus of Diamond Jubilee. I generally prefer flavored teas with a strong base, but in this instance the mild black base works very well with the bergamot and grapefruit essence. The citrus notes linger as a crisp aftertaste and I can only imagine this would be even better served as iced tea.

Flavors: Bergamot, Citrusy, Grapefruit, Tart

Preparation
205 °F / 96 °C 5 min, 0 sec 8 OZ / 236 ML
Marzipan

That sounds really good.

Login or sign up to leave a comment.

People who liked this

Comments

Marzipan

That sounds really good.

Login or sign up to leave a comment.

Profile

Bio

Web developer, video game lover, artist. I’m enjoying my tea journey and learning all I can along the way.

Find me at:
mytea.life
pinterest.com/jocezilla
instagram.com/blodeuyn

My cupboard is not current. I gave up trying to add everything I own.

Location

Louisville, KY

Following These People

Moderator Tools

Mark as Spammer