78

This tea is fairly good. I would like it better if the taste of chocolate were stronger. While you can taste the cocoa husks and cacao nibs the flavor of them is not real strong. Still it is interesting to taste teas from other parts of the world.

I steeped this one time with 200 degree water in a 16oz Teavana Glass Perfect Tea Maker/Gravity Steeper with 3 tsp leaf for three minutes.

Preparation
200 °F / 93 °C 3 min, 0 sec 3 tsp 16 OZ / 473 ML

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Bio

I am Allan. I live and work in Long Island, New York. I have been amassing a tea collection for nearly two years and have spent way too much money. I now try to buy mostly Puerh as I like it most and it lasts nearly forever. Black tea has a habit of going bad. If anyone is interested in tea swaps I am open to ideas and have quite a cupboard.

Location

Bay Shore, NY

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