86

This tea is inexpensive and very tasty. She implies it was made in the early part of the century but who knows. I don’t detect any fermentation funk so it is possible. It is good, nice and sweet. I will admit though, I was too lazy to gongfu this this morning and just western brewed it so I don’t know how far this tea will go. Judging from one steep, I like it. While I added sugar to my tea I’d say it was sweet before that. It has a sort of sweet flavor that sugar just doesn’t add. It is good. For the price I paid I am glad I bought it. She sells 500g for $17.99, a bargain.

I brewed this once in a 16oz Teavana Glass Perfect Tea Maker/Gravity Steeper with 3 tsp leaf and boiling water for 30 seconds after giving it a short rinse.

Flavors: Sweet

Preparation
Boiling 0 min, 30 sec 3 tsp 16 OZ / 473 ML
tea123

Ordered :)

AllanK

tea123 I hope you like it. For the price it was a bargain.

tea123

2016 update – This tea is awsome. I drink it exlusively at work in teabags.

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tea123

Ordered :)

AllanK

tea123 I hope you like it. For the price it was a bargain.

tea123

2016 update – This tea is awsome. I drink it exlusively at work in teabags.

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Bio

I am Allan. I live and work in Long Island, New York. I have been amassing a tea collection for nearly two years and have spent way too much money. I now try to buy mostly Puerh as I like it most and it lasts nearly forever. Black tea has a habit of going bad. If anyone is interested in tea swaps I am open to ideas and have quite a cupboard.

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Bay Shore, NY

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