I got a taste of this blend as a free sample today, so I’ll have to brew a full cup and mull it over for more detail. This flavor is smooth and sweet without being cloying (for example, I think the pumpkin chai was a bit too heavy on the caramel). This blend has a focus on cocoa, and paired with the honeybush it has an almost cookie-like aspect. The honeybush brews up decently strong with a medium body. I tentatively say this is the most “pumpkin” of the pumpkin blends this season, but even so it is a very gentle and light flavor note in this tea. I noticed that maple sugar is an ingredient, which was a bit surprising since the blend was not very forward in maple. I be the smooth mouthfeel comes from the presence of maple and almond flavoring. Overall this tea is very drinkable, but since it is pre-sweetened it might serve best as a late or a dessert.
Flavors: Almond, Cocoa, Cookie, Nutty, Pumpkin, Spices
It’s amazing as a latte! :)