Some people hate hibiscus in their tea; I get it, it’s sour and fruity and kind of one note. Besides, it is one ingredient that brews up flavorful and colorful no matter what, so it’s added in every fruit blend under the sun. I don’t have a vendetta against hibiscus, I think it’s pretty good. That said, this tea is only okay for me. I can taste the stevia and would have rather this been uber-tart than to have added sweetener, even if it’s a natural sweetener. I choose to get this tea over another flavor because hibiscus punch is caffeine free, so it has that going for it, and it is still pink and fruity and cool. This tea is just about what you expect, but be sure you like your tea sweet.
Flavors: Fruity, Hibiscus, Sour, Sweet, Tart