Made some more of this, but rather than cold steeping it I hot-brewed it for about a minute. You can really taste the difference in the cold and hot water. In the hot water, you get a creamier but dryer sort of feeling, while cold brewing brings out a more wet, grassy, hydrating taste. I think I prefer the cold brew style better though.
Preparation
205 °F / 96 °C
1 min, 0 sec
