Rosamonte has been a staple “tea” of mine for a number of years. Even after trying many other brands, I always return to Rosamonte. It’s strong but not overwhelming. It’s smoky, but I consider it fragrant smoke rather than ashtray smoke. The character of this mate really shines when prepared in a gourd, which brings a resinous quality out of this yerba.
Preparation
175 °F / 79 °C
