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Tuscanteal drank Brown Rice Green Tea by Yamamotoyama

150 tasting notes

I was feeling a little bit nauseous this morning and reached for this tea. Still not feeling great, but it did help settle a little bit by getting something in my stomach. I didn’t even finish my cup, which normally I do. When my boyfriend comes into my office and I have this tea, he always asks if I am eating toast or popcorn. To sum it up, it’s toasty ;)

I steeped this for far too long this morning, causing it to be a little strong for my liking.

Preparation

Boiling 5 min, 0 sec

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TheTeaFairy
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Hope the nausea goes away…not a pleasant feeling at all.

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TheTeaFairy
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Hope the nausea goes away…not a pleasant feeling at all.

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My passion for tea started at a very young age, thanks to my grandmothers beautiful china tea cup collection. I use to brew Tetley’s or whatever version of Orange Pekoe she had in the cupboard and pick out my favourite tea cup to use. It wasn’t until I was in my late teens that I really started to develop a passion for it. My town had the Urban Tea Merchant and it was there I was exposed to high tea and the very fancy Mariage Freres brand. When they switched over to The O Dor, my girlfriend and I found salvation in going for a lovely cup of tea and decompress with some tea scones.

It has since become an obsession. I have a tea cupboard, filled with a very large variety of teas. I also use the Breville Tea Maker to make my tea. I favour black teas, with a close second being North African Mint Green Tea. Because I have the luxury of working from home, I get to enjoy a wonderful cup of tea every morning, and the journey resets daily.

Location

Vancouver, Canada

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