This is a tea I have a hard time defining. It’s sweet, rich, savory (in the green/raw way), and hearty. It’s comforting in a way that raw and ripe aren’t on their own, uniquely its own and greater than the sum of its parts. I find myself reaching for it not (just) because I can’t decide between ripe and raw, but because it satisfies in a unique way.
Flavors: Broth, Seaweed, Sweet