Tea type
Food Green Blend
Ingredients
Cacao Beans, Green Tea, White Cornflower Blossoms
Flavors
Not available
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Martin Bednář
Average preparation
175 °F / 79 °C 3 min, 0 sec 10 oz / 300 ml

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  • “Martin’s birthday countdown AKA Your Daily Tea Cup Advent Calendar Day 6 Using quinoa in a tea blend is interesting and not my first experience with it. I remember that some B&B blend had it...” Read full tasting note
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From Your Daily Tea Cup

Had a long day? Relax with this green tea with notes of cocoa, nuts and biscuit. The smell alone makes you feel good!

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1 Tasting Note

71
1926 tasting notes

Martin’s birthday countdown AKA Your Daily Tea Cup Advent Calendar

Day 6

Using quinoa in a tea blend is interesting and not my first experience with it. I remember that some B&B blend had it before.

Anyway, I feel that green rooibos would suit this tea better than green tea base. It’s standard hay-like green tea and quite a lot hidden between quinoa, whichtastes a bit like genmai and I didn’t had enough of cocoa beans in; so it was pretty much genmaicha, IMO. With quinoa instead of rice.

Preparation
175 °F / 79 °C 3 min, 0 sec 10 OZ / 300 ML
gmathis

Hmm…I have cocoa nibs and quinoa under my roof. I wonder if I could concoct a decent home version.

Martin Bednář

You can try… and if you do, let us know the results :)

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