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“Starting my tea journey with this brilliant tea. Used glass bottles spring water brought up to small bubbles in kettle then a quick wash of the tea in my 150 ml gaiwan. 1st steep 30 seconds as...” Read full tasting note
Description
Nice toasted pine nut taste with a light sweet finish. It has a heartier, more full body than Bi Luo Chun from other regions. One cup can be brewed up to 5-6 times.
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ESGREENStarting my tea journey with this brilliant tea. Used glass bottles spring water brought up to small bubbles in kettle then a quick wash of the tea in my 150 ml gaiwan. 1st steep 30 seconds as recommended. Calm, ethereal essence with a light grassy hayness with just a twinge of bitterness. 2ndstp 35 seconds and the tea took on a brighter dimension. 3rd4thstp 35 seconds and wow, #4 was the winner, the mouth-feel was just right not too heavy, but the sweetness of the tea exploded in the aftertaste and lingered for hours. I am impressed and as a beginner in the realm of artisan teas this was a great first experience.
Sounds great! It looks like your having fun exploring some beautiful teas. Enjoy your journey.