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“So Tuesdays are pretty much the worst day of the week for me. I start class at 9 and basically have it in some form until 6 (with an hour long break here and there) and the last class is the one...” Read full tasting note
“Sipdown no. 3 of May 2019 (no. 65 of 2019 total, no. 553 grand total). Sample tin. I have been drinking the Harney Viennese Earl Grey fairly regularly also given its rating, and I prefer this one....” Read full tasting note
“D&D&Tea, day 1, roll 2: 7 Cait sat down in the proffered chair with a heavy thump. “Ow,” she muttered. “You didn’t say anything about there being undead guarding the magic for your...” Read full tasting note
“The dry leaf smells awful perfume-y but happily once it is brewed a bit of a tea smell joins up with it. The taste is not overwhelmingly bergamot thankfully – it’s actually a pretty smooth blend...” Read full tasting note
A blend of select teas, perfectly scented with bergamot and decorated with flowers.
Company description not available.
3 heaping tsp loose tea
Muji Hakuji Porcelain Tea Pot – 360ml
Original Bohemia thick, taller porcelain coffee cup: richer aroma than
thin Meissen asian wine cup
~8x
Simple (Ceylon?) note of later infusions, as with initial ones, became more pronounced as tea cooled.
Smooooth.
Lovely bright blue flowers against black tea.
Did not do well with milk.
Became a different cup, if still soothing, with milk & sugar; much as a fine bourbon neat becomes a different drink as a Manhattan.
This one reminds me a lot of the Silk Road Earl Grey that I used to get. It’s flowery, but not cloying, and it’s a nice first cup of the day. I’m not 100% sure I like the aftertaste, but this is only my first cup, so we’ll see how it stands up against the other Earl Greys available from Upton Tea.
Flavors: Bergamot, Flowers
