Zomba White Tea Pearls

Tea type
White Tea
Ingredients
White Tea
Flavors
Not available
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Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Random
Average preparation
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2 Tasting Notes View all

  • “My reorder came in and I went to put into a tin, but didn’t quite have room for it all. Enough for a pot and a couple more pearls, so I just tossed it all in. I am detecting a slight roasted...” Read full tasting note
    80

From The Steeping Room

These beautiful white tea pearls from the Satemwa Tea Estate in Malawi are loaded with crisp, fresh flavor. They re-steep multiple times and yield a sweet, smooth cup with vegetal notes and a touch of malt and honey if you steep it with hotter water for a longer time. This is perfect tea to accompany you while you work or read, as it has loads of delicious character and is very forgiving to over-brewing.

Zomba Pearls are rolled by hand on cloudless days and dried in the sun. Elevation is about 1000m.

About The Steeping Room View company

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2 Tasting Notes

80
238 tasting notes

My reorder came in and I went to put into a tin, but didn’t quite have room for it all. Enough for a pot and a couple more pearls, so I just tossed it all in.

I am detecting a slight roasted flavor in this. Unsure if its what I wasn’t able to name before and more leaf has made it stand out a little more, or if the connection just finally clicked in my brain.

Roasted isn’t a flavor I’m typically drawn to, but this is very mild and enhances the flavor of the tea instead of dominating it. I’m going to redact my previous comment about possibly malty. I believe I was mistaking this roasted for that in my stumbling to find that connection.

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