Ti Kuan Yin Full-Leaf

Tea type
Oolong Tea
Ingredients
Not available
Flavors
Flowers, Mineral
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by WildwestB
Average preparation
190 °F / 87 °C 4 min, 0 sec 10 oz / 300 ml

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2 Tasting Notes View all

From The Republic of Tea

Strengthen the Spirit Tea- Famous oolong from the Fujian province in China is known for its fresh, orchid flavor & clean finish. Large, iron-colored leaves can be infused many times over.

About The Republic of Tea View company

The Republic of Tea is a progressive and socially conscious business recognized for being the leading purveyor of more than 200 premium teas and herbs, ready-to-drink iced teas and more. Founded in 1992, The Republic of Tea sparked a tea revolution in America with the purpose of enriching people’s lives through the experience of premium teas and a Sip by Sip Rather Than Gulp by Gulp lifestyle.

2 Tasting Notes

99
42 tasting notes

One of my faves. A touch less fruity than RoT’s Milk Oolong, a touch more subtle, I suppose. I like this a lot.

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50
33 tasting notes

Medium floral notes in smell and taste. Very light hints of flower greens, like a slight scent of a greenhouse from 100ft away on a hot day. Has distinguishable sour mineral notes I’d expect from a Tie Guanyin and barely distinguishable smooth/creamy pine but not a “coat-your-mouth” silky kind. None of the toast/smokiness or woody flavors develop throughout the infusions and generally a tad weak for the variety.

Balanced but light, missing some traditional characteristics of a Tie Guanyin and does not change all too much over multiple infusions (other than just getting a bit weaker).

Still a good starter for the price and better than others I’ve had.

Flavors: Flowers, Mineral

Preparation
190 °F / 87 °C 4 min, 0 sec 2 tsp 10 OZ / 300 ML

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