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“I ended up coming home early today; I’m feeling under the weather. When feeling bad, I like to have a reliably good cuppa, so I turned to Brattle Street. The thing worth noting this time, though,...” Read full tasting note
“I’m just now getting around to this sample I pulled out of the TTB. It’s a nice tea but it’s not standing out as anything super special. There is a teensy bake-y taste but it’s otherwise very...” Read full tasting note
“An adequate English Breakfast, but to me, not very potent. It tasted nice, but really didn’t wow me.” Read full tasting note
A hearty blend of Ceylon and Assam teas, developed for us by a famous London company. Rich and flavorful, even with extra milk.
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I ended up coming home early today; I’m feeling under the weather. When feeling bad, I like to have a reliably good cuppa, so I turned to Brattle Street. The thing worth noting this time, though, is that I sweetened it with a stick of agave nectar from Stash. (http://shopstashtea.com/200123.html) It’s less sweet than the typical agave I use, but very good. I’m putting a few of these in my bag, along with the teabags I carry, for if I need tea while I’m on the go!
I’m just now getting around to this sample I pulled out of the TTB. It’s a nice tea but it’s not standing out as anything super special. There is a teensy bake-y taste but it’s otherwise very ordinary. Brattle Street does have a nice clean taste to it with minor astringency. I ended up adding milk and sugar and it made a pretty good breakfast tea.
I’d like to hear more about the agave nectar! I’ve never used it before. Is it like honey in taste? Thanks!
I adore it! It’s a lot like honey, in that it is a thick liquid with a similar color. It comes from the agave plant, though. (I started using it because it’s vegan.) I think it has less of a taste than honey does, so from the ones I’ve tried it’s more like the sweetness you get from sugar—just more sweetness for the same quantity of sweetener. It also has a lower glycemic index, so there’s much less of a sugar high if you’re worried about that type of thing. There’s a bunch of info in wikipedia about it, but also a comparative list at WholeFoods: http://www.wholefoodsmarket.com/recipes/guides/sweeteners.php I hope this helps!
I LOVE Agave Nectar!!!!!
Yes, that helps a lot! I am always looking for sweeteners with a lower glycemic index for my husband. He sometimes uses splenda but I’m so not a fan. No matter what they say, I don’t trust it. We experimented with stevia but didn’t like it. I’m going to try some agave nectar next time I get to the store!! I bet it will be great in Rooibos! Thanks again!!!
Get well soon!
I loooove agave nectar; it tastes like burnt sugar to me, which is to say it tastes amazing.
Thanks, @Grinnyguy!
Glad to know I’m not alone, @TeaEqualsBliss & @Bethany! :)