#98 Pear Cinnabon

Tea type
Tea
Ingredients
Apple Pieces, Blackberry Leaves, Cinnamon, Lily Petals, Natural Flavours, Pear, Red Rooibos, Safflower Petals
Flavors
Cinnamon, Pear, Red Wine, Wood
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Vegan
Edit tea info Last updated by Lexie Aleah
Average preparation
205 °F / 96 °C 4 min, 0 sec 8 oz / 250 ml

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2 Tasting Notes View all

  • “12 days of (Christmas) tea (Tea Revv) – Day 5 What it says on Tea Revv´s website : A rooibos and fruit blend with sweet cinnamon, pear and apple. Try this Cinnabon as a lattea with hot frothed milk...” Read full tasting note
    78
  • “#adventageddon Day Seventeen – 6/6 An average tea – it has that dewy, floral pear flavour coming out a bit but it’s definitely primarily a sweet and hot cinnamon tea with a bit of a honeyed rooibos...” Read full tasting note

From Tea Revv

A rooibos and fruit blend with sweet cinnamon, pear and apple.
Ingredients
Rooibos, Cinnamon, Apple & Pear pieces, Blackberry leaves, Safflower & Lily flower petals, Natural flavours

About Tea Revv View company

Company description not available.

2 Tasting Notes

78
149 tasting notes

12 days of (Christmas) tea (Tea Revv) – Day 5

What it says on Tea Revv´s website : A rooibos and fruit blend with sweet cinnamon, pear and apple. Try this Cinnabon as a lattea with hot frothed milk and a drop of Honey.

My experience : firstly, this is a rooibos based tea, so not that easy to drink when using a ceramic filter for the loose tea (the rooibos goes straight through the holes of the filter); the dry loose tea doesn´t have a nice smell, more like an artificial wine flavour coming through. Fortunately, this changes – for the better – when steeped : it reminds me of pears prepared in wine, with some cinnamon…a dessert I really like. In mouth I cannot find the pear anymore, it´s a kind of mulled wine taste according to me. Not bad, and certainly in line with the season, but lacking elegance. Although Tea Revv recommends drinking this tea with milk, I cannot really see its interest.

Flavors: Cinnamon, Pear, Red Wine, Wood

Preparation
205 °F / 96 °C 4 min, 0 sec 2 tsp 8 OZ / 250 ML

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9107 tasting notes

#adventageddon Day Seventeen – 6/6

An average tea – it has that dewy, floral pear flavour coming out a bit but it’s definitely primarily a sweet and hot cinnamon tea with a bit of a honeyed rooibos taste. It’s smooth enough, and flavourful and doesn’t taste bad but I think I liked the Vanilla Cinnabun a lot more.

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