Sencha

Tea type
Green Tea
Ingredients
Sencha
Flavors
Butter, Straw, Tangy, Hot Hay
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Tea Bag
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Martin Bednář
Average preparation
175 °F / 79 °C 2 min, 30 sec 9 oz / 268 ml

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From Taragui

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2 Tasting Notes

1541 tasting notes

Quick note on a swap from Martin Bednar.

Buttered straw with tangy finish. Good body, thirst-quenching.

Pretty good for what’s probably an old sencha.

Flavors: Butter, Straw, Tangy

Preparation
170 °F / 76 °C 2 min, 0 sec 8 OZ / 236 ML

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77
1839 tasting notes

I remember this tea more grassy and less hay. But I am afraid it is caused by age of this tea bag, because it is one of the “big bags” section again. But it wasn’t too bad!

Yeah, it brews hay yellow colour, quite cloudy as well. But taste is quite smooth and hay like, as I already said. It is past its best days, but still fully drinkable.

Derk – you have an email on your Steepster throwaway account :)

Flavors: Hot Hay

Preparation
180 °F / 82 °C 3 min, 0 sec 10 OZ / 300 ML

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