Finished off this sample today! Very nice jasmine flavor and subtle vegetal notes – great for starting the day :)
Sichuan is famous for its spring picked green teas like this Da Bai Cha. The buds are dried with fragrant jasmine petals to create a heady and mesmerizing brew. The sweetness of the jasmine is all natural and holds up through several steeps.
Company description not available.
Yunhe Dai Zu Cha Bing (傣族茶饼) 2009Menghai YunHe Tea Factory
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