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“I had a big mug of this earlier in the morning. I woke up craving green tea, but I hardly keep any green teas around. I enjoy them whenever I have some in my inventory, however, that’s not too...” Read full tasting note
Spring Snail Chinese green tea
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I had a big mug of this earlier in the morning. I woke up craving green tea, but I hardly keep any green teas around. I enjoy them whenever I have some in my inventory, however, that’s not too often.
It was slightly warmer today. The snow’s melting a bit and it’s currently 25 F. I wanted to take a walk before work, and have a cup of tea prior to heading outside. I brewed this at 170 F and let it steep for 3 minutes. I’d say that this is more friendly than some green teas, and with a teaspoon of honey added, it was prefect for the early cuppa. Nice notes of umami and grass. The honey sweetened the tea a bit and gave the tea a little something extra.
I’ve one cup left, so I may go ahead and make it a sipdown.
Flavors: Grassy, Mushrooms
