Aprikos from Nabo

Aprikos

Tea type
Black Fruit Blend
Ingredients
Almond, Apricot, Apricot Flavour, Chinese Black Tea, Cinnamon, Natural Vanilla Flavor, Peach Flavour, Popped Rice, Rose
Flavors
Not available
Sold in
Loose Leaf
Caffeine
Not available
Certification
Organic
Edit tea info Last updated by Martin Bednář
Average preparation
205 °F / 96 °C 4 min, 0 sec 10 oz / 300 ml

Currently unavailable

We don't know when or if this item will be available.

From Our Community

1 Image

1 Want it Want it

0 Own it Own it

2 Tasting Notes View all

  • “Nabo 2023 Advent Day 6: Aprikos This one smells really lovely! The scent is apple cider vibes — this also happened with a tea from Martin last week. However, the cinnamon overpowered the apricot....” Read full tasting note
  • “Advent Calendar from Nabo: Day 6 Well, sadly… this tea seems nice, but not for me. They used too much cinnamon in this tea, covering fruity line of apricots in this spice; and I could not notice...” Read full tasting note
    60

From Nabo

Black tea flavored with apricot and vanilla + a rosti with aged cheese and apricot jam = true! There you have a Saturday morning called duga. This tea is so fruity and delicious, where the character of the black tea is allowed to take its place. A classic in the tea cupboard!

Variety: Black tea

Flavors: Apricot with a hint of vanilla
Origin: China List of ingredients: Black tea*, cinnamon*, apricot* (apricot*, rice flour*), natural peach flavor, ALMOND*, roasted rice*, natural vanilla flavor, roses*, natural apricot flavor, cornflower*. *From controlled organic cultivation.

About Nabo View company

Company description not available.

2 Tasting Notes

1372 tasting notes

Nabo 2023 Advent Day 6: Aprikos

This one smells really lovely! The scent is apple cider vibes — this also happened with a tea from Martin last week. However, the cinnamon overpowered the apricot. There was still some juicy apricot in the background, but definitely to heavy-handed with the cinnamon.
0 comments
Edit

Login or sign up to leave a comment.

60
1948 tasting notes

Advent Calendar from Nabo: Day 6

Well, sadly… this tea seems nice, but not for me. They used too much cinnamon in this tea, covering fruity line of apricots in this spice; and I could not notice anything else but cinnamon. Not vanilla, not apricots, not base black tea. It was like a cinnamon tea only instead of apricots with cinnamon and vanilla, which roughly translates to me as a vanilla custard sundae I used to eat as a kid. It was a glass of custard with fruits and spices beneath.
Preparation
205 °F / 96 °C 4 min, 0 sec 10 OZ / 300 ML
0 comments
Edit

Login or sign up to leave a comment.