So, I had tried a few yerba mate blends before, and even got a surprise gourd, straw and pound of mate from some friends overseas a few years back. Admittedly at the time I was very politely ungrateful and all “My friends moved to Argentina and all I got was this nasty bitter dusty tea!” Though not out loud, of course. Turns out I just hated the type of mate. This stuff is much better.
This green mate is MUCH better than the dry dusty brown stuff I am used to. It has a bitterness still, but much more subdued, and it can stand on its own or particularly well with a bit of sweetener. I also tend to toss a bag of lipton lemongrass ginger tea in with this. Yeah, I said it. Trust me, (or better yet try it) – it’s good.
I’ve tried and tried but couldn’t enjoy the smoked stuff. Several of my friends developed a taste for it, but I suspect that has more to do with the buzz than the flavor. This has the same buzz but doesn’t taste like chewing a wet cigar out of an ashtray.