Yin Hao Jasmine

Tea type
Green Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
Not available
Edit tea info Last updated by Ed Fladung
Average preparation
195 °F / 90 °C 2 min, 30 sec 5 g 16 oz / 473 ml

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2 Tasting Notes View all

  • “Well, I love Jasmine tea particularly in the afternoon where it’s light liquor, subtle taste and indescribable scent waits to rouse you from the afternoon doldrums. I love it just as it is,...” Read full tasting note
    89
  • “Purchased both this tea and “Flowery Jasmine Before the Rains” from Mark T Wendell. Both are wonderful teas. The Yin Hao has a mellower take on the jasmine scent I think, with a lovely base tea....” Read full tasting note
    90

From Mark T. Wendell

This is China’s finest Jasmine tea. This magnificently made and scented Jasmine is almost never seen outside of China. Yin Hao Jasmine defies description with its smooth yet well developed flavor and heady aroma that causes the mind to wander. You will not want to waste a single drop of this tea.

About Mark T. Wendell View company

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2 Tasting Notes

89
41 tasting notes

Well, I love Jasmine tea particularly in the afternoon where it’s light liquor, subtle taste and indescribable scent waits to rouse you from the afternoon doldrums. I love it just as it is, straight from the pot preferably a Yixing purple clay Teapot which Mark T. Wendell sells. The tea pot makes a real difference.

Preparation
195 °F / 90 °C 3 min, 0 sec

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90
152 tasting notes

Purchased both this tea and “Flowery Jasmine Before the Rains” from Mark T Wendell. Both are wonderful teas. The Yin Hao has a mellower take on the jasmine scent I think, with a lovely base tea. The Flowery Jasmine has both the jasmine and the base tea on full blast. I think I prefer the Flowery Jasmine, so I rate this one a bit lower. I am sure there a many who could just as easily favor this one.

Preparation
195 °F / 90 °C 2 min, 0 sec 5 g 16 OZ / 473 ML

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