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“This morning I finished my cup of tea, remembered I had brewed a pot of this, not just a single cup, and was filled with absolute delight. Tea! The fact that there is more of it and I can have it...” Read full tasting note
“This review is for the decaf version of Damask Rose. 1.5 tsp leaf, 600 mL hot water (96 deg. C), 5 minutes Rebrew with same parameters The base is tasty, fairly flavourful while not being bitter at...” Read full tasting note
Black tea from Sri Lanka meets the natural and sumptuous fragrance of Damask roses, a world famous rose variety from Bulgaria. Generously sprinkled with rose petals, this splendid tea is pleasing to both the eyes and taste buds. The natural flavors used for this tea are 100% extracted from Bulagrian Damask roses, which makes it possible to create a high quality rose tea with a fragrance faithful to that of the actual flower. The high-quality aroma of the Damask rose petals in this black tea contributes to the beautiful lingering taste of roses.
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This review is for the decaf version of Damask Rose.
1.5 tsp leaf, 600 mL hot water (96 deg. C), 5 minutes
Rebrew with same parameters
The base is tasty, fairly flavourful while not being bitter at all. pleasant floral rose favour.There isn’t much here other than rose and black tea, but it is still very tasty.
Flavors: Floral, Perfume, Rose, Tannin
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