Moonlight Osmanthus

Tea type
Black Tea
Ingredients
Black Tea, Osmanthus
Flavors
Apricot, Astringent, Bread, Floral, Honey, Malt, Nectar, Passion Fruit, Sweet, Tropical, Earthy, Fruity, Osmanthus, Smooth, Stonefruit
Sold in
Loose Leaf, Sachet
Caffeine
High
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
205 °F / 96 °C 2 min, 45 sec 3 g 13 oz / 374 ml

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6 Tasting Notes View all

  • “I am going to keep this one brief since I am NaNoWriMoing! I’ve flung myself head-first into it and am currently at 7,456 words… on day 2. And it’s not even over. I am amazed at myself! I keep...” Read full tasting note
    91
  • “Alphakitty thanks so much for a bit of this! At first sip it was sweet and almost like a candied-flower if that makes sense. The end sip on to the aftertaste doesn’t taste ‘sweet’ more floral and...” Read full tasting note
    83
  • “What a lovely surprise! I love osmanthus but I had no idea this contained osmanthus. The Japanese description on the packet said it was blended with “kinmokusei” that bloomed in moonlight. My...” Read full tasting note
    97
  • “Thank you to Cameron for this sample! I don’t really know what osmanthus tastes like, but this tea (which I steeped hot) is giving me vibes of iced tea (not southern sweet tea, but more black tea...” Read full tasting note

From Lupicia

A bewitching blend of black tea with osmanthus flowers. Lingering sweet aroma and aftertaste.

In the fall, the air is clearer and the moon looks beautiful. Every fall Japanese people enjoy the traditional “moon viewing” with tea and sweets. This tea was inspired by this cultural tradition.

About Lupicia View company

Company description not available.

6 Tasting Notes

91
470 tasting notes

I am going to keep this one brief since I am NaNoWriMoing! I’ve flung myself head-first into it and am currently at 7,456 words… on day 2. And it’s not even over. I am amazed at myself! I keep double-checking in case I calculated it wrong. But unless Word is telling me terrible lies, yup, almost 7,500 words! Hooray! However, it’s not a “new” project: it’s a book that I’ve been wanting to do for months, so I suppose having the scenes planned out makes the writing part smoother.

Anyway, this tea! I love osmanthus but I’ve only had it with green or oolong tea. So when I saw this at Lupicia it was really what pushed me into a big order. I’ve loved all of my teas so far, so definitely a happy purchase!

This blend is GORGEOUS. The osmanthus flowers are whole and look like little stars in the black “sky” of the tea. I definitely know why it has the name ‘Moonlight Osmanthus’, it’s like nighttime in a cup. The smell is very faint but has that distinct citrusy-floral tang. Interestingly enough, this tastes almost like a green tea. In fact, when my bf tried some he almost didn’t believe me when I told him it was a black blend. It does have some soft malty black quantities, but it’s a very soft and gentle tea. The osmanthus is nicely citrus-y but soft, like… well, moonlight! Such an evocative name for an evocative tea. The interplay of floral and citrus is perfect, and so so delicate. If you like lightly flavored/scented teas this will probably be right up your alley, it’s an elegant and dainty cup.

Sil

Good luck with your writing! You can do it!!!!!

Nik

sigh I’m so not surprised you’re NaNoWriMoing. I love your tasting notes! Congrats on your wonderful progress thus far. =)

Alphakitty

Thank you both! I’ve always been kind of intimidated by NaNo, but now that I am doing it, it’s SO much fun!

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83
6768 tasting notes

Alphakitty thanks so much for a bit of this!

At first sip it was sweet and almost like a candied-flower if that makes sense. The end sip on to the aftertaste doesn’t taste ‘sweet’ more floral and as it cools or gets to almost cold the floral aftertaste does morph to a bit of a bitter-floral aftertaste…but nothing I can’t handle.

This is lovely! LOVE the color! Neat Morphing Flavors, too!

MsWhatsit

I love a good floral tea.

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97
338 tasting notes

What a lovely surprise! I love osmanthus but I had no idea this contained osmanthus. The Japanese description on the packet said it was blended with “kinmokusei” that bloomed in moonlight. My Japanese is bad so I didn’t know kinmokusei = osmanthus… :P But when I lifted the tea bag out from the packet, it definitely had that familiar sweet floral fragrance of osmanthus! I was thinking, “Wow this seems to be as good as osmanthus!”… it was only when I googled kinmokusei that I realized that it was indeed my favourite flower (for cooking) :P Haha…

Sweet osmanthus plus black tea – you just cannot find fault in this winning combination. A very soft and mellow tea with a lovely fragrance that will attract bees from your garden. :) Best enjoyed under the moon!

Preparation
Boiling 3 min, 0 sec

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1443 tasting notes

Thank you to Cameron for this sample!

I don’t really know what osmanthus tastes like, but this tea (which I steeped hot) is giving me vibes of iced tea (not southern sweet tea, but more black tea steeped with a hint of sweet and lemon)!

There’s a definite sweetness, but it’s soft and lovely. Then there’s hints of lemon as though I squeezed some in fresh along with subtle floral notes. There’s also an almost tropical-esque vibe. This tea is a bit difficult to describe, but complex and ultimately delightful! I would consider ordering this one.

Preparation
200 °F / 93 °C 2 min, 30 sec 3 g 10 OZ / 295 ML
gmathis

I might describe osmanthus as just a little stronger and weightier than jasmine. (Other opinions may vary :)

Cameron B.

To me, osmanthus tastes fruity and nectarous with sweet honey notes. So glad you enjoyed it!

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82
3986 tasting notes

Sipdown! (4 | 4)

Another nice tea from Lupicia… ❤

I love osmanthus, and here it has such a sweet and fruity apricot-esque flavor. There’s a nectarous quality to it that reminds me of honey, but in a very subtle way. Delicate, yet ripe and juicy at the same time. The black tea is nothing to write home about, but it’s smooth and slightly earthy, and mellow enough to let the flavor of the osmanthus shine.

I will say, I think I prefer osmanthus paired with oolong, as it just meshes a bit better in my opinion. So I’m not sure if I would reorder this tea because of that, but it is a wonderful tea. :)

Flavors: Apricot, Earthy, Floral, Fruity, Honey, Nectar, Osmanthus, Smooth, Stonefruit, Sweet

Preparation
200 °F / 93 °C 3 min, 0 sec 3 tsp 16 OZ / 473 ML

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