Barley Tea, Roasted

Tea type
Herbal Tea
Ingredients
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Flavors
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Caffeine
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Edit tea info Last updated by tea-sipper
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From Little Woods Herbs and Teas

Roasted barley tea is a tisane made from roasted barley, which is popular in Japanese and Korean cuisine. It is also used as a caffeine-free coffee substitute. It has a mild, slightly nutty flavor that doesn’t require any sugar or lemon, and it has no caffeine. It has a toasty taste, with slight bitter undertones, but much less so than tea made from tea leaves. It is often served over ice, and goes well with any type of food.

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