Kanchanjangha Black SFTGFOP

Tea type
Black Tea
Ingredients
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Flavors
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Caffeine
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Edit tea info Last updated by Skysamurai
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  • “Hmm the dry aroma isn’t as strong as I remember. The flavor is the same. Though I also could have oversteeped… I will return to this one and do a gong fu session to see if I can bring something...” Read full tasting note

From ITCC

Kanchanjangha Tea Estate & Research Center Ltd

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1 Tasting Note

1283 tasting notes

Hmm the dry aroma isn’t as strong as I remember. The flavor is the same. Though I also could have oversteeped… I will return to this one and do a gong fu session to see if I can bring something better out.

Gong fu: They want it steeped at 195. I’m doing 190 and wondering if it needs to come down to 175. It’s astringent and metallic. Nothing very pleasant present. Second steep at a few seconds yielded nothing so I tossed it back in. Now at a few minutes I’m getting freshly broken twigs and lots of greenwood.

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