Pumpkin Spice Japanese Matcha Green Tea Powder

Tea type
Matcha Tea
Ingredients
Allspice, Cinnamon, Clove, Ginger, Honey, Matcha Green Tea, Nutmeg, Oolong Tea, Pumpkin Pieces
Flavors
Cinnamon, Clove, Ginger, Creamy, Nutmeg, Spices, Spicy, Sweet
Sold in
Loose Leaf
Caffeine
High
Certification
Kosher, Organic
Edit tea info Last updated by Mastress Alita
Average preparation
8 oz / 236 ml

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2 Tasting Notes View all

  • “Day 17 of Sara’s Old Tea (and Sara’s lucky number) I stirred a heaping teaspoon of this into a glass of hot (not boiling) water, as directed. It’s very clove-forward. Which is not bad, just not...” Read full tasting note
    79
  • “Made myself a cup of this per the instructions on the packet — a large teaspoon of matcha mix with 8 oz. of liquid (I use vanilla almond milk and let it mix up in my milk frother). It is very...” Read full tasting note
    87

From Healing Butterfly

Sip To the Season and Your Health!

-Our pumpkin matcha accommodates Keto and Paleo diets.
-Ideal for Weight Watchers® with virtually zero points.
-As a nutrient dense drink, you will boost your health with each sip.
-Subtle undertones of pumpkin spices are a fall favorite.

Not only is our pumpkin spice matcha green tea a superfood, but it is also delicious! Our matcha is premium grade because it is grown and processed on an organic family farm in Japan. If you are monitoring your daily intake of calories or other items, then you will be glad to know that our matcha is ideal for those participating in Weight Watchers®, as it has virtually zero points. It is also Keto and Paleo friendly. If you are looking for a calm focus, then put away your coffee, black tea, and herbal tea, and brew a cup of delicious pumpkin spice matcha today!

100% Kosher: Organic Premium Grade Japanese Matcha. Grown and Processed on an Organic Family Farm in Japan.

SUPERFOOD: Fresh and Nutrient Dense, with a Hint of Pumpkin and Sweetness. For Weight Watchers, an Ideal Product with Virtually Zero Points. It is also Keto Friendly and Paleo Friendly. It is the Perfect Alternative to Coffee, Black Tea, and Herbal Tea.

BENEFITS: Antioxidants and the amino acid L-Theanine are found naturally in each serving of Healing Butterfly Matcha.

INGREDIENTS: Pumpkin, Cinnamon, Honey, Organic Japanese Matcha Green Tea Powder, Coconut Water, Clove, Ginger, Oolong Tea, Organic Allspice, Organic Nutmeg. CONTAINS: tree nut (coconut).

DIRECTIONS: Add 4.55 grams (slightly more than 1 teaspoon) of Pumpkin Spice Matcha to 6-8 ounces of hot, but not boiling, water. Stir briskly for 30 seconds, and enjoy. You can make a Matcha Latte by mixing a serving with your favorite warmed milk. You can add a serving of our Matcha to any shake, smoothie, breakfast bowl, etc. The possibilities are endless!

About Healing Butterfly View company

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2 Tasting Notes

79
153 tasting notes

Day 17 of Sara’s Old Tea (and Sara’s lucky number)

I stirred a heaping teaspoon of this into a glass of hot (not boiling) water, as directed.

It’s very clove-forward. Which is not bad, just not what I was expecting. The ginger is pretty apparent too, and then the cinnamon. I can’t really pick out the pumpkin or the matcha. So I’m going to try it as a latte too.

I heated up some plain almond milk and put it in the blender with about the same amount of powder again. Now the ginger is more apparent, and with the strong clove, I’m getting a gingerbread taste. Mmm! I like it even better this way. I still can’t taste the pumpkin or the matcha, but I like it a lot.

Flavors: Cinnamon, Clove, Ginger

Preparation
1 tsp 8 OZ / 236 ML
Mastress Alita

I always drank it as a latte (but then, I never drink matcha in water). I found it to make nicely caffeinated Pumpkin Spice Lattes (as in, actual pumpkin spice, the spice blend you get in the little jar that is called “pumpkin spice” but everyone gets up in arms that it “doesn’t taste like pumpkin!” when the spice is just allspice/cinnamon/ginger/clove/nutmeg…) Good in plain or vanilla milk! Also good in smoothies, I liked it with pumpkin/sweet potato or peaches!

Todd

Oh I don’t normally look for pumpkin flavor in pumpkin-spiced things, but the first ingredient here is organic pumpkin. Oh, on the website. Here the last ingredient is pumpkin pieces. Either way, there is some actual pumpkin.

Oh, imagine a smoothie with this and frozen cooked pumpkin! Mmm.

Mastress Alita

I just took the wet, goopy stuff from a can, filled ice cube trays with it, then popped the frozen pumpkin “cubes” out of the tray and kept them in a freezer bag. Usually only needed about two cubes with some milk and a teaspoon of the matcha powder to make a very creamy smoothie! But it was equally good when I used peaches — the spices pair well and bring out a “peach cobbler” taste.

Todd

Mmm, both sound good!

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87
968 tasting notes

Made myself a cup of this per the instructions on the packet — a large teaspoon of matcha mix with 8 oz. of liquid (I use vanilla almond milk and let it mix up in my milk frother). It is very tasty! It has a strong pumpkin spice flavor, and I particularly pick out the cinnamon, ginger, clove, and nutmeg; it is warming on the throat and the spice has a little lingering flavor and heat at the back of the tongue, but it is smooth and has enough sweetness to be palatable for a spice-wuss like myself. I like the creaminess of the drink from the milk, reminding me of Pumpkin Spice Lattes. I don’t really taste the matcha against the spicy flavor, but it does give me a strong energy boost. Very satisfying on a cold winter day!

Flavors: Cinnamon, Clove, Creamy, Ginger, Nutmeg, Spices, Spicy, Sweet

Preparation
1 tsp 8 OZ / 236 ML

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