Sweet Azuki Black from Harney & Sons

Sweet Azuki Black

Tea type
Black White Blend
Ingredients
Not available
Flavors
Beans, Brown Sugar, Caramelized Sugar, Earthy, Light, Mineral, Red Bean, Rich, Smooth, Sweet, Vanilla, Watery, Woody
Sold in
Sachet
Caffeine
Medium
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
200 °F / 93 °C 3 min, 0 sec 16 oz / 473 ml

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We don't know when or if this item will be available.

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  • “I found this by chance on Harney’s website when I was looking at the Schitt’s Creek collection, and I couldn’t not get it ha ha. I love Japanese food in general, and red bean is such a classic...” Read full tasting note
    82

From Harney & Sons

Inspired by iconic East Asian desserts like China’s Dou Sha Bao and Red Bean Mooncakes, Japan’s Dorayaki and Red Bean Mochi, as well as Korea’s Bungeoppang and Hoddeok, this tea captures the comforting essence of sweet red bean treats. The blend brings together the richness of black tea, the nutty warmth of toasted rice, and the delicate sweetness of red bean flavor and vanilla, creating a soothing, aromatic experience that honors the tradition of red bean confections across cultures.

Ingredients: Black tea, toasted rice, red bean flavor, white tea, vanilla flavor, safflower. Contains natural flavors.

About Harney & Sons View company

Since 1983 Harney & Sons has been the source for fine teas. We travel the globe to find the best teas and accept only the exceptional. We put our years of experience to work to bring you the best Single-Estate teas, and blends beyond compare.

1 Tasting Note

82
Recommended
4329 tasting notes

I found this by chance on Harney’s website when I was looking at the Schitt’s Creek collection, and I couldn’t not get it ha ha. I love Japanese food in general, and red bean is such a classic dessert flavor that happens to be one of my favorites.

I am honestly shocked by how much this tastes like red bean paste. Obviously it’s not as sweet as the real thing (thankfully), but they totally captured the sweet and rich, yet earthy and beany flavor that anko has. The tea itself is a bit thin, but perhaps next time I’ll try three sachets for my 16-ounce cup. I see this as more of a one-time fun tea to try for me, mostly because it’s only available in sachets, but it’s really delightful!

Flavors: Beans, Brown Sugar, Caramelized Sugar, Earthy, Light, Mineral, Red Bean, Rich, Smooth, Sweet, Vanilla, Watery, Woody

Preparation
200 °F / 93 °C 3 min, 0 sec 16 OZ / 473 ML
3 comments
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Kelmishka
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Ooh, sounds tasty!

ashmanra
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Superanna loves the Rose Apothecary tea!

Cameron B.
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I haven’t tried that one yet, but the nutmeg sounded interesting.

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