Gingia 2nd Flush

Tea type
Black Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Edit tea info Last updated by AJ
Average preparation
Boiling 4 min, 0 sec

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  • “I’m trying to use up all those little samples I’ve got cluttering up my cupboard so I dug this one out. It’s quite a lovely Assam, full-bodied and malty but without the harshness that some other...” Read full tasting note
    89

From Granville Island Tea Co

An exceptional black tea from the Bishnauth district of Assam, in northern India. The second flush refers to the time of year (late June) the leaves are picked from the bush.

About Granville Island Tea Co View company

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1 Tasting Note

89
1908 tasting notes

I’m trying to use up all those little samples I’ve got cluttering up my cupboard so I dug this one out. It’s quite a lovely Assam, full-bodied and malty but without the harshness that some other Assams can take on. Actually it’s got an interesting sweet note that I noticed after the tea had a chance to cool off a bit. Really liking this one – I might buy some more whenever I get a chance to go back to Granville Island.

Preparation
Boiling 4 min, 0 sec

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