Sweet Rhubarb Ginger Tea (Organic Loose Leaf Black Tea | Rhubarb and Ginger)

Tea type
Black Tea
Ingredients
Not available
Flavors
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Loose Leaf
Caffeine
Not available
Certification
Organic
Edit tea info Last updated by Roswell Strange
Average preparation
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From Geek + Tea

Enjoy the sharpness of rhubarb with a hint of spicy ginger and sweet summer berries infused in a creamy-custard base of organic black tea. A truly comforting cup with natural sweetness and no sugar added, and reminescent of the three helpings of rhubarb crumble and custard made by Mrs. Weasley herself. This is a seasonal blend made with our very own ‘Victoria’ rhubarb – only available in spring and early summer. Limited quantities.

Hundred years black tea* – China, rhubarb ‘Victoria’ pieces†, wild blackberry leaves†, wild rose petals†, wild rose hips†, lime leaves*, jasmine flowers, sunflower petals†, safflower, ginger*, rhubarb syrup*.

certified organic ingredients
† wild-crafted or locally grown

We know you love this tea – we do to! This is an especially seasonal blend made with ‘Victoria’ an heirloom variety of rhubarb that we pilfered on a free plant giveaway from Dundurn Castle, Hamilton. Wild bramble leaves, wild rose petals and wild rose hips all collected from the One Acre Wood (ie. Mum’s market garden and our Mrs Weasley)

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10265 tasting notes

Another tea I’ve been drinking a lot of recently!

I tried finding rhubarb pie at the grocery store recently because I was craving it and it just wasn’t carried at the moment – but when I got home I realized that this was the perfect was to satisfy that craving! Lovely warming spice, but mostly a good rhubarb! I enjoyed this mug a lot – it’s not my favourite rhubarb tea in my massive stash, but I think it might be my second…

Tiffany :)

What is your favorite rhubarb tea??

Roswell Strange

Bird & Blend’s Rhubarb & Custard :)

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