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“Brewed a pot for myself and my father-in-law after dinner at our house. I switched up the recipe a bit. I took the base S’mores Tea and powdered it with cocoa. Yum! This is quite delicious....” Read full tasting note
“I have to thank DJ Booth for this one! :) I’m obviously very behind on my samples… This is a very interesting tea to be approaching! I’ve never had lapsang before so the base can be slightly...” Read full tasting note
“I don’t know what to make of this tea… it’s not really my cup of tea :p (see what I did there?) anyways… it’s too smokey for me.. reminded me for a second of smokey bacon haha… I might swap this on.” Read full tasting note
We blend assam with Lapsang, marshmallows and milk chocolate chips to get this delightful flavor of goofy, toasty goodness
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I have to thank DJ Booth for this one! :) I’m obviously very behind on my samples…
This is a very interesting tea to be approaching! I’ve never had lapsang before so the base can be slightly intimidating.
mmm! You know what? I like this a lot! I don’t know exactly how I feel about the smoky-ness. Something tells me this would be great as some kind of crazy tea-cocoa-marshmallow concoction. Hmm…must. find. more. marshmallows!
There is a certain amount of surprising creaminess. I wasn’t expecting that from the initial dry-leaf smell. Very interesting! I wouldn’t really say that I would have guessed s’mores from a blind tasting, but this is interesting and tasty to boot.
