Alada Blossoms

Tea type
White Tea
Ingredients
White Tea
Flavors
Grass, Honey, Stonefruits
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by MissB
Average preparation
180 °F / 82 °C 3 min, 0 sec 12 oz / 354 ml

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  • “So… I love white tea. Especially the straight whites that taste like nectarine stones, with a hint of honey. Yes, this is that kind of tea. Oh my goodness, yes! While it isn’t as full-bodied as...” Read full tasting note
    88

From Dear Camellia

From the Alada Valley in the highlands of Darjeeling, drawing from the lush scenery that surrounds the estate, this high-standing variety holds a strong reception from those new or veteran to white tea. The leaf is a paling green, curled up when dry but flowers when in water unleashing its aroma.

TASTE:

A very clean, subtle taste with natural tones of wood and grass, and a sweet floral tint.

INGREDIENTS:

Organic Alada Valley white tea

PREPARATION:
White Tea should be prepared with 3g per 200ml of water at 80-90C for about 3 minutes. Can be re-steeped an additional 2-3 times. Thereafter, new tea should be added.

https://www.dearcamellia.com.au/products/alada-valley-silver-blossoms

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1 Tasting Note

88
1496 tasting notes

So… I love white tea. Especially the straight whites that taste like nectarine stones, with a hint of honey.

Yes, this is that kind of tea. Oh my goodness, yes!

While it isn’t as full-bodied as some of the higher-end whites I’ve had, it was darn good. I’ll savor the rest of what I was sent, and could happily keep this in my tea cupboard if I could get my hands on more easily. (I can’t, it came from Australia as a sample so that I’d review it).

Look for it soon on my IG account! http://instagram.com/teatravelninja.com/

Flavors: Grass, Honey, Stonefruits

Preparation
180 °F / 82 °C 3 min, 0 sec 3 tsp 12 OZ / 354 ML
Sil

oh sure try the ozzie teas that we can’t get!

MissB

Ha! Sil, I’ll happily give you the rest of what I have. I’m not pulling what I want out of this one, or the Candy Bar tea. Perhaps you can work your magic.

Sil

i hear ya on that. Nice to try new things at least though. Makes me want to go back to austrlia/NZ just for the sake of the tea haha

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