2016 Zodiac Monkey Ripe Pu'er Tea

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Pu'erh Tea
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Edit tea info Last updated by Roswell Strange
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From Chen Sheng Hao Tea

As one of the early creators of Pu’er Zodiac commemorative tea, Chen Sheng has been making commemorative cakes for the Chinese zodiac since 2008 (year of the rat). Additionally, he has been making the

combination of raw and ripe for the Chinese zodiac since 2012 (year of the dragon). They have been given the commemorative significance and extremely high collection value, and the status of mutual achievement of quality and brand has been widely recognized by tea lovers. Don’t miss it if you are born in the year of monkey.

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2 Tasting Notes

15829 tasting notes


Sipped on this one earlier in the week. It’s thick with a pleasantly smooth and coating mouthfeel. The top notes, especially early session, had a delightful deep fruity tang to them that reminded me of the juices of ripe summer cherries. The rest of the sip leans more dark and earthy with a mix of petrichor, beets, and wet garden soil. It’s really delicious, though I would be curious to see how those fruitier tasting notes would play out with a different steeping method like Grandpa style…

Tea Photo: https://www.instagram.com/p/CbfTNsRu5Mp/

Song Pairing: https://www.youtube.com/watch?v=XeIHmYg7DJ0&ab_channel=TrixieMattel

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