Tea type
Herbal Tea
Ingredients
Not available
Flavors
Chamomile, Grass, Hay, Mint, Oats, Peppermint, Smooth, Herbaceous, Honey, Sweet
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Not available
Edit tea info Last updated by Cameron B.
Average preparation
205 °F / 96 °C 5 min, 0 sec 13 oz / 394 ml

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3 Tasting Notes View all

  • “So this is my first time trying one of the Farm + Forage blends from New Moon – they’re herbal tisanes sourced from small Canadian farms. This one happens to be from Chickadee Farm Herbs in...” Read full tasting note
    78

From Bush Berry (formerly New Moon Tea Co.)

Batch 003 | Everyday Herbal Tea

Chickadee Farm Herbs | Flatbush, AB

Chickadee Herb Farm is a second-generation, small family farm that strives for sustainable organic stewardship of the land in harmony with the forest around. Located in the farming community of Flatbush in north-central Alberta, Canada.

They specialize in growing and wildcrafting herbal teas and culinary herbs.

“We are proud of our quality. We work hard to create fresh dried herbs with a rich, natural colour and full fragrance. We sell only herbs we grow in our garden or ethically wildcraft in the surrounding boreal forest.”

Ingredients
• Chamomile
• Lemon Balm
• Nettle
• Peppermint
• Wild Raspberry Leaf
• Spearmint
• Mountain Mint
• Yarrow

About Bush Berry (formerly New Moon Tea Co.) View company

Company description not available.

3 Tasting Notes

78
Recommended
4330 tasting notes

So this is my first time trying one of the Farm + Forage blends from New Moon – they’re herbal tisanes sourced from small Canadian farms. This one happens to be from Chickadee Farm Herbs in Flatbrush, Alberta, and is a blend of chamomile, lemon balm, nettle, peppermint, raspberry leaf, spearmint, mountain mint, and yarrow.

I like it! Definitely mint-forward, but it has a nice, cooling mint flavor to it rather than the wet rag variety. There is an interesting vegetal/grassy note, I assume from the nettle? I’ve never yarrow, so it could be that as well. There’s a mellow chamomile flavor in the background and a soft hay note. But mostly, it’s minty and refreshing.

Tasty! I don’t know that it’s terribly special, but I’m enjoying it as my before-bed cuppa.

Flavors: Chamomile, Grass, Hay, Mint, Oats, Peppermint, Smooth

Preparation
200 °F / 93 °C 5 min, 0 sec 3 tsp 16 OZ / 473 ML
3 comments
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gmathis
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Interesting!

Courtney
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This farm is where we buy our dried dill! :)

Cameron B.
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Aww I love that! Ooh, I would like dill in an herbal tisane…

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