Darjeeling

Tea type
Black Tea
Ingredients
Black Tea
Flavors
Berry, Brown Sugar, Cream, Dried Fruit, Vegetal
Sold in
Bulk, Loose Leaf
Caffeine
High
Certification
Not available
Edit tea info Last updated by Anlina
Average preparation
175 °F / 79 °C 2 min, 0 sec 8 oz / 236 ml

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  • “I’m a little unsure about sampling this tea, as I’ve had it for quite a while and it definitely wasn’t stored properly. Still, it’s there, and I might as well give it a shot. It’s all pretty light...” Read full tasting note
    67

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1 Tasting Note

67
894 tasting notes

I’m a little unsure about sampling this tea, as I’ve had it for quite a while and it definitely wasn’t stored properly. Still, it’s there, and I might as well give it a shot.

It’s all pretty light smelling. Some vegetal notes in the steeped tea leaf, and fruity brown sugar notes in the scent of the liquor, a bit like a berry crumble.

The flavour is pretty light as well. A slight creamy note, a hint of dried fruit. No bitterness or astringency.

Definitely need to try out more Darjeelings.

Flavors: Berry, Brown Sugar, Cream, Dried Fruit, Vegetal

Preparation
175 °F / 79 °C 2 min, 0 sec 1 tsp 8 OZ / 236 ML

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