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Edit tea info Last updated by Dustin
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205 °F / 96 °C 3 min, 0 sec

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3 Tasting Notes View all

  • “I’ve been finding myself craving the subtle smoke found in several Arthur Dove blends. Today I reached for Ghost Town. Smokey scent with a lighter creamier smoke in the sip that linger pleasantly...” Read full tasting note

From Biscuit and Brew Tea House (formerly Arthur Dove Tea Co.)

Boris left us wondering if this town was going to end up coming like a ghost town. But while some things have been eerie and creepily quiet during lockdown, something special has been brewing. A ruthlessly smokey Pu-Erh tea, blended to the sound of the era-defining hit single Ghost Town by The Specials.

Chinese Pu-erh Tea, Ashwagandha, Coconut Flakes, Japanese Hojicha Green Tea, Chinese Lapsang Souchong Black Tea, Sri Lankan Black Tea, Jasmine Blossom, Natural Flavouring

About Biscuit and Brew Tea House (formerly Arthur Dove Tea Co.) View company

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3 Tasting Notes

1714 tasting notes

I’ve been finding myself craving the subtle smoke found in several Arthur Dove blends. Today I reached for Ghost Town. Smokey scent with a lighter creamier smoke in the sip that linger pleasantly into the finish.
Wish I had time to enjoy this cup, but I’m gulping this down on my way out the door to buy more oxygen for my casting torch. It’s still really good, even speed drunk.

Preparation
205 °F / 96 °C 3 min, 0 sec
Courtney

You and Ros have been so tempting with these Arthur Dove teas!

Dustin

Ros is the one who made me aware of this company. NO REGRETS! Well, except that one hibiscus blend, but even that one was well done. ;)

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