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“This is a damn fine green tea…it’s light and delicate, but oddly accepting of a little bit of sweetener. There’s a fine grassiness to it that makes me think of haylofts and fresh-cut grass without...” Read full tasting note
“Backlog: Previously, I reviewed their conventionally grown Kukicha, and then I got the opportunity to try their Organic variety. I love both teas, but I do have a special appreciation for this one...” Read full tasting note
Nothing is wasted as the stems are thoroughly removed from organically grown Gyokuro and Sencha. Not only will you enjoy the sweet aroma and crisp flavor with refreshing aftertaste, you will also be drinking the most environmentally friendly tea.
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This is a damn fine green tea…it’s light and delicate, but oddly accepting of a little bit of sweetener. There’s a fine grassiness to it that makes me think of haylofts and fresh-cut grass without the bitterness that I often find hiding in the greens I drink.
The mouthfeel is surprisingly silky – with a bit of an astringent bite at the end – and I’d be willing to bet this one will wind up in my rotation right alongside a lot of my heartier black staples.
Backlog:
Previously, I reviewed their conventionally grown Kukicha, and then I got the opportunity to try their Organic variety. I love both teas, but I do have a special appreciation for this one because it is organic. That said … you really can’t go wrong with Aiya … all of the teas that I’ve tried from them have been really remarkable.
This is a really good Kukicha. Very fresh tasting. One of the best Kukicha teas I’ve tried.
A vibrant, energizing flavor, and yet it is very calming to sip. Light, sweet, slightly grassy, with a hint of astringency at the tail. Not quite as nutty as some of the kukicha I’ve tasted. This has more of a fruit and floral taste.
Here’s my full-length review: http://sororiteasisters.com/2014/02/06/organic-kukicha-green-tea-aiya/
