Mycroft's Mahogany

Tea type
Black Honeybush Rooibos Blend
Apple Pieces, Apricot Flavour, Hazelnuts, Honeybush, Marigold Flowers, Rooibos, Vanilla Flavour
Apricot, Hazelnut, Sweet, Vanilla
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Loose Leaf
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Edit tea info Last updated by Mastress Alita
Average preparation
Boiling 3 min, 0 sec

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From Adagio Custom Blends

Subtle. Complex. Fascinating. A comfortable old club chair in an English smoking lounge, finished off with just a hint of the unexpected. Mycroft’s Mahogany combines the warmth of hazelnut, the sensuality of vanilla, and the bite of apricot to create a nuanced taste that’s terrific with milk and just slightly sweetened. It is the perfect cup to have by your side while running the government—or whatever else you might get up to during the day.

Created by: Bran Mydwynter

Ingredients: honeybush tea, rooibos tea, black tea, natural hazelnut flavor, apple pieces, natural apricot flavor, natural vanilla flavor, marigold flowers & apricots

Steeping Instructions: Steep at 212° for 4 minutes.

About Adagio Custom Blends View company

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1 Tasting Note

422 tasting notes

My new favorite Mycroft tea. At first I wasn’t sure the flavors of apricot, vanilla, and hazelnut would go together. I was happy to find I was very wrong and it is indeed very good. I drink far too much of it for the good of my wallet. Which reminds me it’s time to re-order

Flavors: Apricot, Hazelnut, Sweet, Vanilla

Boiling 3 min, 0 sec 1 tsp

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