Caramel Apple Cider Rooibos

Tea type
Fruit Rooibos Blend
Ingredients
Apple, Calendula Petals, Natural Flavours, Nutmeg, Organic Allspice, Organic Cinnamon, Organic Cloves, Organic Red Rooibos, Organic Vanilla Beans
Flavors
Allspice, Cinnamon, Fruity, Pear, Rooibos, Spices, Sweet, Woody, Banana, Candy, Caramel, Clove, Vegetal, Wood, Apple, White Wine
Sold in
Loose Leaf
Caffeine
Caffeine Free
Certification
Organic, Vegan
Edit tea info Last updated by Cameron B.
Average preparation
200 °F / 93 °C 6 min, 45 sec 5 g 13 oz / 373 ml

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8 Tasting Notes View all

  • “I had stored this packet sealed, but I fear that age may have still taken its toll, because I’m not getting much flavor from it. It smells quite nice in the bag, but even overleafed and steeped for...” Read full tasting note
    70
  • “(52teas (Anne) 2022: 143) C is for… Caramel Apple Cider! One of the more flavoured/better-tasting rooibos teas I’ve had in a while. It has that… red wood sort of rooibos flavour, without the...” Read full tasting note
    70
  • “Cold Brew Sipdown (1417)! I think I like this better as a hot tea (more caramel) but it was still very good cold brewed. The apple was sweet and juicy and reminded me more of a crisp hard cider,...” Read full tasting note
  • “Sipdown! Yay, this was the last one from my October subscription box! Now I can start on the November teas! \o/ This one is just okay for me. It actually reminds me more of a dry hard cider than...” Read full tasting note
    60

From 52teas

Tea of the Week for October 19. 2020!

The Third Tea of our Trick or Treat Theme for October 2020!

I don’t go to the coffee shops often, but I find that I go more often in the fall than I do any other time of year. There are just so many flavors I’m fond of this time of year. First of all, yeah, I’m totally into the Pumpkin Spice (although I prefer a PS Chai L over the PSL) but I also LOVE the caramel apple cider that the coffee shops have this time of year.

This year, I decided to make my own version of it, using some naturally sweet, nutty rooibos as the base. I added apples & caramel essence, as well as cinnamon, cloves, allspice & a touch of nutmeg & just a bit of vanilla bean to add a creamy element to the caramel essence. The result is a sublime cuppa that can be enjoyed any time of day or night (because – caffeine free!)

Not only is it caffeine-free, but it’s also organic, VEGAN, gluten-free & allergen free! A perfectly delightful treat for fall – this brings me back to trick or treating when I was a kid – our neighbor would always serve warm apple cider for the parents that were walking their kids around the block. Tasty!

organic ingredients: rooibos, apples, cinamon, cloves, allspice, nutmeg, vanilla bean, calendula petals & natural flavors

About 52teas View company

At 52teas.com, you will find unique, hand-blended artisan loose leaf teas: a new limited edition creation every week of the year. We pride ourselves on offering truly unique, one-of-a-kind tea blends that you won’t find anywhere else.

8 Tasting Notes

70
1252 tasting notes

I had stored this packet sealed, but I fear that age may have still taken its toll, because I’m not getting much flavor from it. It smells quite nice in the bag, but even overleafed and steeped for a very long time, I am not getting apple or caramel. I do pick up a fruity note that is probably the apple, but somehow I’m tasting it as pear instead. The spices are nice and quite present, particularly the cinnamon and allspice. I’m not getting caramel at all. The tea is pretty rooibos-heavy in flavor, which is fine for me (I like red rooibos) but would probably be a bit much for others. It was tasty, but I definitely got “spiced pear” instead of “caramel apple cider.”

Flavors: Allspice, Cinnamon, Fruity, Pear, Rooibos, Spices, Sweet, Woody

Preparation
205 °F / 96 °C 8 min or more 5 g 12 OZ / 350 ML

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70
6111 tasting notes

(52teas (Anne) 2022: 143)

C is for… Caramel Apple Cider!

One of the more flavoured/better-tasting rooibos teas I’ve had in a while. It has that… red wood sort of rooibos flavour, without the medicinal edge, alongside a fairly distinct apple cider flavour. Not really picking up caramel, but it does taste “sweet”, which might be where it’s hiding. Not bad for a rooibos!

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16557 tasting notes

Cold Brew Sipdown (1417)!

I think I like this better as a hot tea (more caramel) but it was still very good cold brewed. The apple was sweet and juicy and reminded me more of a crisp hard cider, but with that honeyed note of the rooibos. I also tasted much more allspice as a cold brew, which I thought was a pleasant addition to the cup – and I especially liked that I was getting those spice notes without it coming off as a heavily spiced tea. It was clear but light, and let that apple note really shine and be the star.

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60
4159 tasting notes

Sipdown!

Yay, this was the last one from my October subscription box! Now I can start on the November teas! \o/

This one is just okay for me. It actually reminds me more of a dry hard cider than the usual nonalcoholic kind? There’s something that feels effervescent about it, and it’s not really sweet. I don’t get caramel either, aside from the subtle natural notes of the rooibos itself. There’s also a weird banana flavor? Which obviously seems out of place.

It’s a bit odd, but not unpleasant. There were definitely others that I liked better from this month!

Flavors: Apple, Banana, Rooibos, White Wine, Wood

Preparation
200 °F / 93 °C 4 min, 0 sec 3 tsp 14 OZ / 414 ML
Courtney

Sipdown for the win!

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1889 tasting notes

I dislike rooibos, but I still try them anyway. Especially when they’re in my 52Teas subscription. Unfortunately for me, the rooibos flavor is strong here. It’s pretty much rooibos and…bananas? It tastes like bananas, not apple or caramel.

Cameron B.

I agree, it totally tastes like bananas…

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